clipped from: www.sciencedaily.com   

ScienceDaily (Feb. 18, 2009) — For centuries, animals have been our first line of defense against toxins. A canary in a coalmine served as a living monitor for poisonous gases. Scientists used fish to test for contaminants in our water. Even with modern advances, though, it can take days to detect a fatal chemical or organism.


Until now.

A team led by Prof. Yosi Shacham-Diamand, vice-dean of TAU’s Faculty of Engineering, has developed a nano-sized laboratory, complete with a microscopic workbench, to measure water quality in real time.  Their “lab on a chip” is a breakthrough in the effort to keep water safe from pollution and bioterrorist threats, pairing biology with the cutting-edge capabilities of nanotechnology.


We’ve developed a platform — essentially a micro-sized, quarter-inch square 'lab' — employing genetically engineered bacteria that light up when presented with a stressor in water

Equipment on the little chip can work to help detect very tiny light levels produced by the bacter